Home
About me
Recipes
- Breads
- Breakfast
- Brunch
- Cakes
- Cocktails
- Cookies
- Dairy Free
- Dessert
- Dinner
- Drinks
- Fall
- Gluten-Free
- Gujarati dishes
- Ice Cream
- Indian dishes
- Jam Recipes
- Lunch
- Macarons
- Meditarranean
- Mexican
- Muffins
- Pies
- Snack
- Sorbet
- Soups
- Spanish
- Spring
- Summer
- Tarts
- Tea Cake
- Vegetarian
- Winter
Contact
Mediakit
Portfolio and Press
COOKBOOK!

Pies

Breakfast Jam Recipes Pies

MANGO AND GINGER JAM HAND PIES

Dessert Pies Winter

Christmas Gift Apple-Blackberry Pie

Dessert Pies Winter

Black Forest Pie

Dessert Diwali sweets Fall Foodie Gifts Gujarati dishes Pies Vegetarian Winter

Ghughras or Fried Hand Pies filled with Chocolate Walnut Semolina Fudge

Dessert Pies Summer

Mini Stone Fruit Pies

Footer

FALL INSPIRED RECIPES

Nankhatai Apple Crumb Bars (Eggless)

Indian Spiced Roasted Butternut Squash, Caramelized Coarse Coriander Leeks, Gruyere Tart

Fromage Blanc, Honeycomb and Fig Viennoiserie

Butternut Squash, Mushroom and Fontina Pasta Bake

Butternut Squash, Fennel and Red Lentil Soup with a Savory Granola

Copyright © 2021 · Divine theme by Restored 316

© 2021 | THE JAM LAB | The copyrights Reserved

Never Miss a recipe from the Jamlab

Name

Email